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    Handmade belgian chocolates by Elisabetta Passafaro

    Products tagged with SALTED BUTTER

    At The Belgian Chocolate Makers, we clearly put quality before quantity.

    To produce our handmade chocolates, we only use high quality cocoa beans from all around the world. From Costa Rica to India, we choose the rarest beans to develop all the flavors in an original chocolate with an unique taste. At the origin of the taste, there is the bean, and all the work that lets explode all its flavors. From roasting to conching, here is the birth of aromas.

    No trick, no cheating, we are a true local artisan! It's really me and my team who produce all our chocolates in our Brussels store.

    Elisabetta Passafaro

    Types of chocolate

    Origin of chocolate

    Percent of mass of cocoa

    5 Products
    New
    Gift box  24 macarons

    Deliverytime

    € 51,89 Excl. tax
    Macaron salted butter caramel

    Deliverytime

    € 1,89 Excl. tax
    Macarons (x12)

    Deliverytime

    € 22,64 Excl. tax
    Macarons (x6)

    Deliverytime

    € 11,32 Excl. tax
    New
    Macarons on a chocolate pyramid

    Deliverytime

    € 108,49 Excl. tax