Our chocolaterie is still very young, only five years old, yet the journey we have already accomplished feels extraordinary. What began as a small artisanal adventure, born from passion and determination, has grown into a respected chocolate house recognized far beyond anything we could have imagined in the beginning.

Behind this growth lies something far more important than numbers or expansion: a team united by passion, resilience, and an unwavering belief in authentic craftsmanship. We may remain a small team, but every person behind The Belgian Chocolate Makers brings incredible energy, creativity, dedication, and heart into this adventure.

Each member contributes their own talent and personality: artisanal know-how, innovation, attention to detail, respect for tradition, and a constant desire to push boundaries while remaining faithful to the values that define us. Day after day, this shared commitment transforms simple cacao beans into chocolates carrying meaning, emotion, and identity.

We are also proud to embrace diversity and openness as part of our identity. In a world of chocolate often shaped by tradition and convention, The Belgian Chocolate Makers proudly stands as the only openly queer chocolate maker in Brussels, and very likely one of the very few in Europe. For us, chocolate is about bringing people together, celebrating individuality, and creating a space where creativity, authenticity, and inclusiveness can flourish freely.

In just a few short years, we have managed to turn this collective passion into a true engine of growth. We have learned continuously, overcome challenges, built strong relationships with farmers and partners around the world, welcomed thousands of visitors into our workshops, and proven that even a small independent chocolaterie can achieve remarkable things when driven by conviction, teamwork, and authenticity.

Today, we continue to look toward the future with the exact same spirit that inspired us on the very first day. Our company may still be young, but it is built upon strong foundations: a united team, a deep respect for ethical cacao, and a shared mission to create honest, sustainable, and exceptional Belgian chocolate.

For us, this is only the beginning of the adventure. 🍫✨

🍫 We’re hiring now !

Join The Belgian Chocolate Makers.

The Belgian Chocolate Makers is growing fast, and we’re looking for new talents to join our team in the heart of Brussels!

✨ Open Positions

• Chocolate Shop Manager (M/F/X) – a motivated, customer-oriented person who loves sharing the passion for artisan bean-to-bar chocolate.
• Polyvalent assistant (M/F/X) – a well organized and team worker person who enjoy helping our team of chocolate makers.
• Administrative Assistant for the Chinese Market (M/F/X) – a well organized and intuitive motivated Chinese person who will help us developing our expansion in Hainan.
  
• Student jobs – dynamic and friendly students to help in our shops, at the cash register, and during our chocolate workshops.
  

At The Belgian Chocolate Makers, every single day is a new adventure driven by passion, creativity, and the love of authentic chocolate. From welcoming visitors into our boutiques in the heart of Brussels to hosting immersive chocolate workshops, we are proud to share our vision of ethical, traceable, and truly artisanal chocolate with people from all around the world.

In 2025 alone, more than 35,000 participants joined our workshops, discovering the fascinating journey from cacao bean to Belgian chocolate bar while creating unforgettable memories with our team of certified chocolatiers. What makes us especially proud is that beyond the chocolate itself, we are able to share values of transparency, sustainability, craftsmanship, and human connection.

What started as a small bean-to-bar adventure has now become an international journey. With our growing operations in Dublin and London, and our ambitious expansion to China in 2026, including the development of a bean-to-bar discovery and training center in Hainan, we are preparing to bring the spirit of Belgian chocolate making to an even wider audience.

And yet, despite this growth, our mission remains exactly the same: crafting honest chocolate with respect for the farmers, the cacao, and the people who share this adventure with us.

For us, this is only the beginning of the story. 🍫✨

If you’re enthusiastic, reliable, and eager to be part of a passionate team, we’d love to hear from you.

📩 Apply now by sending us your CV and a few words about yourself to: staff@tbcm.be

Come grow with us and make chocolate history in Brussels and beyond! 🍫✨

At The Belgian Chocolate Makers, we believe that exceptional chocolate can only be created by exceptional people. Behind every chocolate bar, every workshop, and every new project lies the passion, discipline, and determination of individuals who are driven by the desire to grow, improve, and build something meaningful together.

We are not simply looking for employees; we are looking for ambitious people who are ready to challenge themselves, embrace responsibility, and contribute to a long-term vision. We value curiosity, resilience, creativity, and the willingness to learn through both success and adversity. Hard work does not scare us; it inspires us. Every challenge is seen as an opportunity to evolve, innovate, and push the company further.

Joining our team means far more than learning the craft of chocolate making. It means becoming part of a young, dynamic, and fast-growing international adventure rooted in authenticity, sustainability, and craftsmanship. From our atelier in Brussels to our growing presence in Dublin, London, and soon China, we offer opportunities for people who want to grow alongside the company and actively shape its future.

At The Belgian Chocolate Makers, talent is recognized, initiative is encouraged, and commitment is rewarded. We believe leadership is built through trust, experience, and ownership, which is why we strive to give every motivated collaborator the chance to evolve, take responsibility, and develop both personally and professionally.

For those who are ready to invest in themselves, we offer more than a job: we offer an environment where ambition, creativity, and determination can flourish within a company that is expanding locally and internationally while staying true to its values.

Our adventure is only beginning, and we are looking for people bold enough to grow with us. 🍫✨

Together, we bring talent, passion, and a deep sense of purpose to transform cacao into meaningful chocolate experiences.

We craft Belgian chocolate in the heart of Brussels, but our story has never been limited by borders. Our founder is French, our head chocolate maker and co-founder is Italian, and our team reflects roots and cultures from across the world: Madagascar, Albania, Iran, Poland, Spain, Thailand, and beyond. This diversity is not simply part of our identity; it is one of our greatest strengths. It shapes the way we think, create, collaborate, and connect with the world around us.

At The Belgian Chocolate Makers, tradition and global vision coexist naturally. Inside our small atelier, craftsmanship remains deeply human. We work closely together, sharing ideas, techniques, cultures, and experiences in an environment where collaboration matters just as much as technical skill. Every chocolate we create carries the imprint of the people behind it.

We are not simply employees working in a factory. We are artisans committed to the full journey from bean to bar, embracing every step of the process with intention, care, and respect. Nothing is outsourced. Every product reflects the hands, discipline, creativity, and dedication of the people who crafted it.

Passion is essential here, because only true passion allows us to fully respect the raw ingredient, the farmers who cultivate cacao, and the lands from which it comes. Chocolate making is both a science and an art, requiring patience, curiosity, precision, and constant learning. We value people who pay attention to detail, challenge themselves continuously, and bring energy and ambition into everything they do.

We are also proud to stand for openness, inclusiveness, and diversity in an industry often shaped by tradition and convention. As the only openly queer chocolate maker in Brussels, we believe creativity flourishes best in environments where people feel free to be themselves, express their identity, and contribute without fear or limits. 🌈

As our company expands internationally, with growing operations in Dublin, London, and future projects in China, we remain deeply connected to the values that guided us from the very beginning: authenticity, craftsmanship, ethical cacao, and human connection.

Recognition does not define us, and applause is not what drives us forward. What truly matters is the journey itself, the vision we build together, and the people who believe in it. We are not waiting for opportunities to appear; we are creating them ourselves through determination, discipline, and collective ambition.

In our workshop, the aroma of freshly roasted cacao reminds us every day why we chose this path. It reinforces a culture built on craftsmanship, resilience, inclusiveness, and pride in the work we do together.

We look for people who are not afraid of hard work and who understand that excellence cannot exist without patience, consistency, and commitment. Passion is not optional here; it is the foundation of everything we create.

Ultimately, joining The Belgian Chocolate Makers means becoming part of a shared mission: crafting chocolate with soul, building bridges beyond borders, and continuing to move forward together with purpose, pride, and without limits. 🍫✨