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    Macaron passion fruits

    Did you know about our handmade chocolates?

    Elisabetta Passafaro

    Quality before quantity

    At the origin of the taste, there is the bean, and all the work that lets explode all its flavors. From roasting to conching, here is the birth of aromas. We partner with François Deremiens to explore and propose to our clients the finest and original beans from all over the world. From the big monkeys valley in Congo to the Tsachilas indians villages in Ecuador, François is selecting for us some particular and rares cocoa beans. A discovery of nuances and colors in the heart of plantations. The roasting is made by François and his team at his factory located in Jamoigne (Belgium). The chocolate drops are then delivered to our store and, at that stage, my work starts! Transforming the callets into pralines, truffles, figurines, bars, mendiants... My job is wonderful!

    VeganNo tricks, no lies, no secrets! We tell you really everything...
    We guarantee our chocolates to be 100% handmade in Belgium using the finest cocoa beans.
    Elisabetta Passafaro

    Specifications

    EAN
    5407008475888
    Ingredients
    Icing sugar, almond powder, white eggs, cacao butter, skimmed milk powder, soy lecithin, passion fruit puree, natural extract of passion fruit, food coloring.
    Net weight
    20 Grs
    Allergens
    May contain milk, dried fruits, gluten, eggs or soy.
    Nutrition (per 100 grs)
    Calories: 1725kj (412kcal). Proteins: 5.5g. Fat: 22.8g of which saturated fatty acids 9.6g. Carbohydrates: 46.3g including sugars 46.1g. Salt: 0.08g.
    Storage conditions
    Optimal storage temperature: 12 ° C - 18 ° C. Keep away from light. Keep the product in a clean, dry place (max humidity 70%) and odorless.

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    Reviews

    5 from 5Based on 1 reviews
    Review this product
    5 from 5
    Best home made chocolate at The Belgian Chocolate Makers

    What can I say, it’s super awesome. It is perfect place to get real chocolates and original macarons. You will find many other around but those are not real. Elisabetta has a lot of varieties. One visiting The Belgian Chocolate Makers must buy.
    Posted by: Daniel on 10 July 2021

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