Producten
From cacao to chocolate, from us to you.
We are not just chocolate makers; we are roasters, artisans and storytellers of cacao. Every bean we source is carefully roasted, refined and transformed in our Brussels workshop. From the very first crack of the cacao bean to the final glossy shine of the chocolate bar, every step of the journey happens here, in our hands, in our city. This is bean-to-bar, made with passion and integrity.
Vrolijk paasei (melk) 500Grs
Vrolijk paasei (wit) 500Grs
Paasei met 10 kleine eieren (donker) 800 Grs
Paasei met 20 kleine eieren (donker) 2200 Grs
Paasei met 10 kleine eieren (melk) 800 Grs
Paasei met 20 kleine eieren (melk) 2200 Grs
Likeur bar herkomst Madagaskar 100%
Kuikentje (donker) 50 Grs
Kuikentje (melk) 50 Grs
Hennetje (wit) 50 Grs
Lusjesdoos van 9 paaspralines
Liefdesdoosje van 4 Belgische pralines 50g
Liefdesdoos van 9 Belgische pralines 135g
Luxe doos met 16 pralines
Luxe doos met 25 chocoladepralines
Luxbox doos met 25 pralines en truffels
Luxe doos met 36 pralines
Luxe doos van 4 karamelpralines
Luxe doos van 4 chocoladepralines
Zakje luxe pure chocolade 250g
Zakje luxe melkchocolade 250g
Hen (melk/wit) 200 Grs
Melkchocolade eikel 440g
Melkchocolade bij 190g

workshops
Make your own chocolates
Thanks to our commitment to authenticity and quality, our chocolate workshops have become incredibly popular. In recent weeks, we have welcomed around 1,000 participants every week, making us one of the most sought-after chocolate experiences in Brussels.





































