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Bird dark chocolate Easter egg 500g 5407008478100 The Belgian Chocolate Makers
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Bird dark chocolate Easter egg 500g 5407008478100 The Belgian Chocolate Makers

SKU:5407008478100

Bird dark chocolate Easter egg 500g

Regular price €42,50 EUR
Regular price Sale price €42,50 EUR
Tax included. Shipping calculated at checkout.

Celebrate Easter with our elegant bird dark chocolate Easter egg (500g), a beautifully crafted chocolate centerpiece made from rich and smooth premium dark chocolate. This large Easter chocolate egg features a charming bird decoration, symbolizing the joy and renewal of the spring season.

With its deep cocoa flavor and refined taste, this dark chocolate Easter egg is perfect for true chocolate lovers. The generous 500g size makes it an impressive Easter chocolate gift for family, friends, or festive celebrations.

Ideal for Easter baskets, holiday tables, or seasonal gifts, this beautifully designed chocolate egg combines tradition, craftsmanship, and indulgence.

Enjoy the rich taste of premium dark chocolate with this stunning bird-themed Easter egg, a delicious centerpiece that brings elegance and sweetness to your Easter celebration.

This is a non-alcoholic product.
Certified handcrafted production by Belgian government. 100% made in Belgium.

  • Only 3 left in stock! that we can ship by DHL Express. Good news, production starts very soon, so stay tuned. but more are already in preparation. and currently in production. Still available to purchase today.
100% handmade chocolate

Store below 18°C
Best before date: 45 to 120 days


Chocolate type: Dark and white chocolate
Cacao origin: Philippines
Net weight: 500 Grs
Dimensions: 13,8 cm x 20 cm
Ingredients: Sugar, cocoa mass, milk powder, cocoa mass, sunflower lecithin, Madagascar vanilla bourbon.
Colorants: E102, E110, E133, E104
Nutritional values: Energy 100g: 2512.65kJ/600.54kcal. Protein: 6.01g; fat: 40.42g; carbohydrates: 49.46g.

Specificities: Alcohol free, vegetarian

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We are committed to ethical cocoa with exceptional flavors.

Our belief? Chocolate should be good in every way: good for the palate, good for the planet, and good for those who produce it.

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