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    Homemade candy cane 14 Grs

    € 1,89 Excl. VAT 57 available at our Brussels store

    EAN: 54083127
    Net weight: 14 Grs
    Sugar and corn syrup
    Gluten free
    Strawberry flavour

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    Elisabetta Passafaro

    Quality before quantity

    At the origin of the taste, there is the bean, and all the work that lets explode all its flavors. From roasting to conching, here is the birth of aromas. We partner with François Deremiens to explore and propose to our clients the finest and original beans from all over the world. From the big monkeys valley in Congo to the Tsachilas indians villages in Ecuador, François is selecting for us some particular and rares cocoa beans. A discovery of nuances and colors in the heart of plantations. The roasting is made by François and his team at his factory located in Jamoigne (Belgium). The chocolate drops are then delivered to our store and, at that stage, my work starts! Transforming the callets into pralines, truffles, figurines, bars, mendiants... My job is wonderful!

    VeganNo tricks, no lies, no secrets! We tell you really everything...
    We guarantee our chocolates to be 100% handmade in Belgium using the finest cocoa beans.
    Elisabetta Passafaro


    Sugar, glucose syrup, cidric acid, E120, flavour.
    Net weight
    14 Grs
    May contain milk, dried fruits, gluten, eggs or soy.
    Nutrition (per 100 grs)
    Calories: 1680kj (403kcal). Proteins: 0g. Fat: 0g of which saturated fatty acids 0g. Carbohydrates: 99g including sugars 89g and dietary fiber 7g. Salt: 0.1g.
    Storage conditions
    Optimal storage temperature: 12 ° C - 18 ° C. Keep away from light. Keep the product in a clean, dry place (max humidity 70%) and odorless.

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