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    Broken bars (milk 44% with nuts)

    € 9,- 15 In stock
    EAN: 5407008470135

    Weight: 200 Grs
    Milk chocolate Venezuela 44% (Van Dander)

    This chocolate is handmade by our chocolatiers in Brussels.
    100% MADE IN BRUSSELS

    Did you know about our Chocomeli brand?
    Bulk discount Enjoy these awesome discount deals
    • -10% Order 2 for only €8,10 per piece
    • 100% handmade in our Brussels store
    • Free shipping from 75 euros in Europe
    • Organic, non-GMO, palm oil free chocolate
    • Ethically made and fair trade chocolate

    Did you know about our Chocomeli brand?

    At The Belgian Chocolate Makers we propose to our clients a great collection of handmade chocolates created in our store and in front of our clients. Our public workshops are also a great opportunity to meet our chocolate experts and to speak with them about our delicious chocolates. Pralines, truffles, orangettes, mendiants and many more surprises are waiting for you! You will be truly amazed!!!

    Chocomeli

    We are so proud to announce you that all our handmade chocolates are produced by Elisabetta Passafaro in our Brussels store under the brand "Chocomeli".

    At The Belgian Chocolate Makers, we clearly put quality before quantity.

    We only use Van Dender chocolate to create our dark, white and milk chocolates (bean to bar).
    To elaborate and produce our ruby chocolates, we use the RB1 from Barry Callebaut.
    No tricks, no lies, no secrets. We guarantee our handmade chocolates to be 100% made in Brussels.

    #CHOCOLATEHEROES

    Specifications

    EAN
    5407008470135
    Ingredients
    Venezuela milk chocolate 44% (cacao powder, cacao butter, sugar, milk powder), grilled hazelnuts
    Net weight
    200 Grs
    Allergens
    May contain milk, dried fruits, gluten, eggs or soy.
    Nutritional information (per 100 grs)
    Calories: 2511.91kj (600kcal). Proteins: 8.48g. Fat: 46.35g of which saturated fatty acids 21.19g. Carbohydrates: 38.21 including sugars 29.52g and dietary fiber 4.52g.
    Storage conditions
    Optimal storage temperature: 12 ° C - 18 ° C. Keep away from light. Keep the product in a clean, dry place (max humidity 70%) and odorless.

    If you are in Brussels, you can get some of our chocolates delivered now.

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